Holly Howell
Certified Sommelier, CSW, Educator

Holly grew up in a food-loving family in Pittsford, New York. Her family
owned a Cooking School called “The Seasonal Kitchen” for over 45 years.
She was the wine columnist for the Rochester Gannett Democrat and
Chronicle newspaper for 13 years, and has been a wine consultant at
Marketview Liquor since 2015. She often speaks at special wine events,
judges at international wine competitions, and leads many educational wine
seminars and programs in Rochester and the surrounding areas.
She is an enthusiastic supporter of the Finger Lakes wine region, and leads
many tours to the local wineries, breweries, organic farms, cheesemakers,
and other locavore destinations. She owns a business called “UNCORKED”,
which focuses on wine education.
Since 2013, Holly has been an official Wine Host for AMAWaterways River
Cruises in Europe. She has led wine-themed tours through some of Europe’s
most picturesque wine regions, including the Rhine of Germany, the Danube
of Austria, the Gironde of Bordeaux, and the Douro of Portugal. The cruises
include winery visits and daily wine seminars aboard the ship presented by
Holly.
Holly is a CSW (Certified Specialist of Wine) through the Society of Wine
Educators; a CS (Certified Sommelier) through the Master Court; and is
currently pursuing her diploma through the WSET (Wine and Spirits
Education Trust). Holly loves to teach and has an enthusiastic and fun
approach to learning!